Crispy Ravioli

Ingredients

Note about Ingredient.

• 2 sauce pans
• 1 bag of frozen Ravioli
• ½ cup of panko bread cumbs
• ½ cup of milk
• ½ cup of shredded parmesean
• 2 tablespoons of Chopped parsely
• 1 cup of marinara sauce

Preparation

Note about prep.

1. Heat pan on medium to high heat.
2. Pour oil in bottom of pan to heat up.
3. In two separate bowls place the ravioli in the milk.
4. Then roll in bread crumbs, parmesean, and parsley.
5. Repeat the process, until all ravioli are covered.
6. Place in sauce pan and cook until golden brown.
7. While the ravioli cooks, heat up marinara.
8. Once both are done plate and ENJOY!.

About the author

Loves to cook all foods.

Self taught cooking for fun!

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